Comments on: Cookbook Review: Kosher by Design Cooking Coach

By: Varda Epstein

Varda Epstein — Tue, 11 Dec 2012 15:56:27 +0000

She'll love it, Robert. It will make a great gift.

By: Robert Werdine

Robert Werdine — Tue, 11 Dec 2012 15:41:25 +0000

Thanks for this, Varda. My mother loves Fishbein and I'm going to give her "Kosher by design cooking coach" for Christmas. Thanx!

By: Varda Epstein

Varda Epstein — Tue, 11 Dec 2012 15:32:07 +0000

Thanks, Shira. Try the babka. Seriously.

By: Shira Kallus Zwebner

Shira Kallus Zwebner — Tue, 11 Dec 2012 15:12:40 +0000

Great review, Varda!

By: Varda Epstein

Varda Epstein — Tue, 11 Dec 2012 15:01:09 +0000

LOL. Thanks, Toby.

By: Toby Klein Greenwald

Toby Klein Greenwald — Tue, 11 Dec 2012 14:46:22 +0000

Varda, having tasted your plum pie, I can state for a fact that rather than buy this or any other cookbook, I'd rather have you do the work and buy YOUR baking.

By: Varda Epstein

Varda Epstein — Tue, 11 Dec 2012 14:30:33 +0000

Definitely. The question is for whom. The book calls for many American ingredients that might be hard to come by in Israel and the measurements are all according to American measurements. One has to know, for instance, that one stick of butter is one half cup of butter.

By: Elisheva Neomi Savir

Elisheva Neomi Savir — Tue, 11 Dec 2012 14:23:55 +0000

So is the book worth buying?