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Jul 9, 2015, 10:56 PM
Hungarian potato casserole
In last week’s Jewish Standard, there was a review of Carol Ungar’s newly published cookbook, “Jewish Soul Food” – Traditional Fare and What it Means. She combines her writing with spirituality (even Kabbalistic ideas) and authentic tradition, and adds those to the recipes. There was...
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About Me
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Beth is the community editor of the Jewish Standard and the longtime writer and curator of the Cooking With Beth blog. She cooks for her family, including her two young granddaughters.
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