Bernhard Rosenberg

Emergency food for Houston

Emergency food for Houston. I am organizing a relief effort to deliver kosher and non kosher food . have been in contact with my connection in Houston. I will be organizing trucks from NY area to bring food.

More info to follow. If you are interested in helping connect with me
Rabbi Dr. Bernhard Rosenberg

We got a call a few hours ago from Houston that they don’t have kosher food. We sent out the following email. Please help if you can .
G-d willing, the waters… will begin to recede later in the week, and then it will be time to prepare for Shabbat.

Lowell Michelson, of Simcha Kosher Catering, along with Rabbi Sholey Klein of Dallas Kosher and Rabbi Bentzi Epstein of DATA, are coordinating a mass effort to produce 1,000 cooked Shabbat meals along with rolls and grape juice to bring down to Houston in time for Shabbat. All the labor is being volunteered and $7,500 will cover the food costs to bring a fresh-cooked Shabbat meal to 1,000 Houstonians.

You can donate below or contact Rabbi Epstein at or 214-724-3282 for more details.


About the Author
Rabbi Dr. Bernhard H. Rosenberg, rabbi emeritus of Congregation Beth-El, Edison, New Jersey received his ordination and doctorate of Education from Yeshiva University in New York. He also possesses A.A., B.A., M.A., and M.S. degrees in communication and education. He possesses a Doctor of Divinity from the Jewish Theological Seminary, New York. He taught at Rutgers University in New Jersey and Yeshiva University in New York. His books include: “Theological and Halachic Reflections on the Holocaust,” “Contemplating the Holocaust,” “The Holocaust as Seen Through Film,” and "Echoes of the Holocaust."